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揭秘手工奶酪制作:适合家庭厨房的快速美味奶酪食谱

English | 2024 | ASIN: B0DFX4F7NT | 74 pages| Epub | 1.3 MB

Ever tasted a cheese so divine, you swore it must have been crafted by artisanal gods? What if you could create that heavenly morsel in your very own kitchen?A novice cook transforms into a cheese wizard overnight. That's exactly what happened to Liam, a software engineer with two left hands in the kitchen. His first homemade mozzarella left dinner guests speechless, wives nudging husbands, and kids begging for more. Now, he's the neighborhood's go-to cheese guru, all thanks to one revolutionary cookbook.Welcome to "Artisanal Cheesemaking Demystified: The Quick & Flavorful Cheese Cookbook for Your Home Kitchen" – your ticket to cheese nirvana. Unleash Your Inner Cheese Alchemist Craft mozzarella in 30 minutes flat Whip up creamy ricotta that puts store-bought to shame Master the art of tangy chèvre and velvety cream cheese From Newbie to Fromage Virtuoso Decode the secrets of milk-to-curd transformation Navigate the cheese spectrum from soft to hard Troubleshoot like a pro – no curdled disasters here

英文|2024 |亚洲信息网:B0DFX4F7NT | 74页|电子版| 1.3 MB 你尝过如此神圣的奶酪吗,你发誓它一定是手工神制作的?如果你能在自己的厨房里创造出那美味的食物呢?一个新手厨师一夜之间变成了奶酪奇才。这正是Liam的遭遇,他是一名软件工程师,左手在厨房。他的第一个自制马苏里拉奶酪让晚餐的客人无言以对,妻子们推着丈夫,孩子们乞求更多。现在,他是这个社区的奶酪大师,这一切都要归功于一本革命性的烹饪书。欢迎来到“手工奶酪揭秘:为您的家庭厨房准备的快速美味奶酪食谱”——您通往奶酪天堂的门票。释放你内心的奶酪炼金术士在30分钟内制作马苏里拉奶酪,搅打让商店蒙羞的奶油乳清干酪掌握浓郁的奶酪和天鹅绒般的奶油奶酪的艺术从新手到新手维塔索解码牛奶到凝乳转化的秘密从软到硬浏览奶酪谱像专业人士一样排除故障——这里没有凝乳灾难
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