一本全面的越南食谱

English | August 8, 2024 | ASIN: B0DCM6V2SB | 96 pages | EPUB | 8.26 Mb

Vietnamese food is popular and unique for good reasons. When you taste the strong sauces and fresh herbs in these dishes, you'll understand why. Vietnam's different regions each have their own special flavors, but they all share a great mix of sour, sweet, spicy, and aromatic tastes. Like other Asian foods, Vietnamese cooking uses both sweet and salty, warming and cooling, and fermented and fresh ingredients.

The north of Vietnam has Chinese-style foods like noodle soups and stir-fries. Central Vietnam's food is more like its neighbors Cambodia and Thailand. In the south, where it's tropical, you'll find lots of herbs, fruits, and rice fields. Southern dishes often use more sugar, even in savory foods.

French colonization also left its mark on Vietnamese cuisine. For example, the famous banh mi sandwich uses French baguettes, but with Vietnamese fillings like fish patties, grilled pork, cilantro, and sardines.

This cookbook teaches you how to use key Vietnamese ingredients like fish sauce, fresh herbs, and rice. You'll learn to make classics like pho soup, spring rolls, and banh xeo pancakes. There are recipes for all times of day, from breakfast to dessert. You'll find out how to make Vietnamese coffee, hearty stews, tasty seafood dishes, and sweet treats like sesame balls.

These recipes are easy to follow and use ingredients you can find in most grocery stores. Whether you're new to Vietnamese food or have enjoyed it for years, this cookbook will help you bring authentic flavors to your own kitchen.

中文|2024年8月8日|ASIN:B0DCM6V2SB|96页|EPUB |8.26 Mb 越南菜很受欢迎，也很独特，这是有充分理由的。当你品尝这些菜肴中的浓酱汁和新鲜香草时，你就会明白为什么。越南的不同地区都有自己的独特风味，但它们都有酸、甜、辣和芳香的混合味道。像其他亚洲食物一样，越南烹饪使用甜和咸、温和冷、发酵和新鲜的食材。 越南北部有面条汤和炒菜等中式食物。越南中部的食物更像邻国柬埔寨和泰国。在南部的热带地区，你会发现很多草药、水果和稻田。南方菜经常使用更多的糖，即使是在咸味食物中。 法国的殖民统治也在越南美食上留下了印记。例如，著名的banh-mi三明治使用法国法棍面包，但配以越南馅料，如鱼饼、烤猪肉、香菜和沙丁鱼。 这本烹饪书教你如何使用越南的关键食材，如鱼露、新鲜香草和米饭。你将学习制作经典菜肴，如河粉汤、春卷和煎饼。从早餐到甜点，每天都有食谱。您将了解如何制作越南咖啡、丰盛的炖菜、美味的海鲜菜肴和芝麻球等甜食。 这些食谱易于遵循，使用的食材可以在大多数杂货店找到。无论您是越南菜的新手还是多年来一直喜欢它，这本烹饪书都将帮助您为自己的厨房带来正宗的味道。

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