烹饪职业路径
'Career Paths - Cooking' is a new educational resource for culinary professionals who want to improve their English communication in a work environment. Incorporating career-specific vocabulary and contexts, each unit offers step-by-step instruction that immerses students in the four key language reading, listening, speaking and writing. 'Career Paths - Cooking' addresses topics including the parts of a kitchen, spices, cooking methods, nutrition and career options. The series is organized into three levels of difficulty and offers a minimum of 400 vocabulary terms and phrases. Every unit includes a test of reading comprehension, vocabulary and listening skills and leads students through written and oral production.
《职业路径 - 烹饪》是面向希望在职场中提高英语交流能力的烹饪专业人士的一项新的教育资源。该资源结合了职业特定的词汇和情境,每个单元提供从头到尾的步骤指导,让学生沉浸于四关键语言:阅读、听力、口语和写作的学习之中。“职业路径 - 烹饪”涵盖了厨房组成部分、香料、烹饪方法、营养以及职业选择等话题。该系列分为三个难度级别,并提供了至少400个词汇术语和短语。每个单元都包含对阅读理解、词汇量和听力技能的测试,引导学生进行书面和口头创作。
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