中草药与香料植物的进步：生产、加工和制药，两卷本设置

English | 2024 | ISBN: 9781032686905 | 884 pages | True PDF | 17.17 MB

This new two-volume book categorically provides detailed information on highly demanded and medicinally important plants and their natural habits and habitats, taxonomy, cultivation practices, essential oils, active ingredients, biomolecules, modes of action, drug development, and value additions for marketing purpose.

Examples of such plants include Achillea spp. (yarrow), Acorus calamus (sweet flag), Ocimum spp. (basil), Dioscorea spp., Eucalyptus spp., Commiphora spp. (guggul), Kaempferia galanga (aromatic ginger), and Lavandula spp. (lavender). Many others are included in the volume as well.

With contributions from international experts, these two volumes present chapters that detail the history of these major medicinal and aromatic plants and also report on systematic botany, advanced production and propagation technologies, plant nutrition, moisture management, intercultivation, plant protection, postharvest technology, processing-value addition, and marketing trade. Further, the book presents promising low-cost and ecofriendly plant products and biomolecules, which are free from side-effects for use as pharmaceuticals and herbal drugs.

The most ancient form of medical therapies involving herbs has been neglected for a few decades back and has regained enormous popularity because of the effectiveness and fewer hazardous properties of many medicinal and aromatic plants. Nature has all sorts of protective medicinal compounds within its huge bioresources, which are still being identified for beneficial health purposes. Herbs containing aromatic properties because of their essential oils also have medicinal uses apart from being used as dependable sources of natural fragrance for cosmetics, perfumery, and food industries competing with synthetic aroma chemicals.

These volumes will be an excellent and comprehensive compendium for academicians and professionals working in plant resources. The compilation will also be valuable for students, researchers, medical practitioners, farmers, entrepreneurs, traders, industrialists, and NGOs who are involved in research and development and production and pharmaceutics of medicinally important plants.

这种新出版的两卷书详细提供了市场上需求量大且具有药用价值植物的信息，包括它们的自然习性和栖息地、分类学、栽培实践、精油、活性成分、生物分子、作用机制、药物开发以及用于市场营销的价值附加品。这类植物的例子包括：金缕梅属（艾叶）、香白芷属（菖蒲）、薄荷属（罗勒）；薯蓣属（薯蓣）、桉属（桉树）；肉桂属（乳香）；姜科植物（芳香姜）以及薰衣草属（薰衣草）。此外，书中还包括其他许多植物。 国际专家的贡献使这两卷书呈现了这些主要药用和芳香植物的历史，并报告了系统性植物学、先进的生产与繁殖技术、植物营养、水分管理、间作、病虫害防治、产后技术、加工价值附加以及市场营销贸易。此外，该书还介绍了具有低成本且环保的产品及生物分子，它们从不具有副作用的角度来看可作为药物和草本药物使用。 长期以来，包括植物疗法在内的古代医学形式已几乎被忽视，但因为许多药用和芳香植物的有效性和较少的有害特性而再度获得了巨大的受欢迎程度。自然界中蕴含着各种保护性医药化合物，这些化合物仍被用于有益于健康的用途来识别。含有芳香特性的草药除了作为化妆品、香水和食品行业天然香味来源的可靠来源之外，还有其他药用用途。 这两卷书将为在植物资源领域工作的学者与专业人士提供一个极佳且全面的参考书籍。该编译也将对研究人员、研究者、医疗从业者、农民、企业家、贸易商以及工业家和非政府组织等有兴趣进行重要植物的研发生产及制药工作的人们具有价值。

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